Teaching Courses
- Industrial and Organizational Psychology
- Psychology in the Workplace
- Psychology of Training and Development
- Psychological Intervention
Education
- Doctoral Program Universitas Padjadjaran
- Master Program Universitas Gadjah Mada
- Undergraduate Program Universitas Gadjah Mada
Research Interest
Health Psychology, Eating Behavior, Organizational Psychology
Publications
Atmojo, R., & Cahyani, A. (2014). Recommendations for Development of Online Bookstore in Indonesia: a Review From Writers Perspectives . Journal of Computer Science , 1522 – 1530.
Cahyani, A., & Utama, J. (2015). Psychology Students Career Choice from Career Developmental Stage Perspective: A study in X University Jakarta. Jurnal Ilmiah Psikologi Industri dan Organisasi , 36-44.
Cahyani, A., & Paramawira, I.P, (2016). Descriptive Analysis of Eating Style in Obese and Overweight Student. in review process Advance Science Letters
Cahyani, A., Ispurwanto, W., Rumeser, J.A.A., Setyorini, Ari. (2016). Eating Habit Among Worker In Jakarta. International Conference in Health and Wellbeing 2016 Proceeding. https://publikasiilmiah.ums.ac.id/bitstream/handle/11617/7361/4%20-%20Anggita%20Dian%20Cahyani.pdf?sequence=1
Cahyani, A. D., Meiliana, & Budiharto, W. (2017). Bayesian belief network for hunger detection: Physical vs emotional eating. ICIC Express Letters, 11(3).
Cahyani, A.D, Setyorini, A., & Ispurwanto, W. (2018). Hedonic Eating amongFemale Students: A Descriptive Study. Social Economics and Ecology International Journal (SEEIJ), 2(2). https://doi.org/10.21512/seeij.v2i2.5658
Cahyani, A. D., Iskandarsyah, A., Cahyadi, S., & Srisayekti, W. (2019, October 5th). Eating in the Absence of Hunger among University Students.2nd Bandung International Conference on Collaborative Health Research (BICCHR).
Cahyani, A.D., Setyorini, A., & Ispurwanto, W. (2020). The Power of Food: Is it different between men and women?. In Syamsir, E. Tasri, & H. Ardi (Eds.), Social Sciences and Humanities in Industrial Revolution 4.0 (pp. 17 – 21). Jakarta: Redwhite Press. https://doi.org/10.32698/GCS-PSSHERS338
Cahyani, A. D., Iskandarsyah, A., Cahyadi, S., & Srisayekti, W. (2020). Using Confirmatory Factor Analysis to Evaluate Construct Validity of the Indonesian Palatable Eating Motives Scale (I-PEMS). The Open Psychology Journal, 13(1), 1–https://doi.org/10.2174/1874350102013010001
Cahyani, A. D., Iskandarsyah, A., Cahyadi, S., & Srisayekti, W. (2022). Validasi Kuesioner Eating in the Absence of Hunger Versi Indonesia. Syntax Literate: Jurnal Imiah Indonesia, 7 (3), http://dx.doi.org/10.36418/syntax-literate.v7i3.1971
Member of (if any)
- Anggota Himpunan Psikologi Indonesia (HIMPSI)
- Anggota Asosiasi Psikologi Kesehatan Indonesia
Certification or Professional Registration
- Certified Personal Coach (Approved by the ICF)
- Certified L1 Point of View Indonesia
Super F1 certificate Professionality